Cookeville Regional Medical Center
1 Medical Center Blvd, Cookeville, TN
Full Time, Days, Sun-Sat varied hours
Posted 02/12/2024
Req# 3533
Job Summary:
This skilled individual assumes daily responsibility for performing routine and/or supervised tasks within the Food and Nutrition department that includes duties for production, patient line, catering/special events, coffee cart and/or retail.
Duties may include stock receiving and delivery, food preparation, patient tray line and delivery, cashier assignments, dish room duties, Café/Java services, and cleaning assignments such as sweeping/mopping, trash and cardboard removal.
Ensures that customers are served properly and in a timely manner.
Ensures quality is maintained and safety/sanitation guidelines are observed.
Job duties may include cross-training in other areas of the department.
Education:
High School Diploma / GED preferred
Other Experience:
Experience preferred
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